Senso restaurant is located in one of the most beautiful colonial buildings of the city. The restaurant specializes in cooking Italian cuisine. Delicious pasta, pizza and seafood - Italian wine will become an excellent complement to your dish. Curry Favor restaurant is notable for its cozy home-like atmosphere. In the menu of the restaurant you can find widest choice of oriental dishes - fowl with herbs and hot spices, fish and exotic fruit desserts. Guests of the city will also enjoy the restaurant Huang Jia dedicated to Chinese cuisine. Among its specialties are fried rice with mussels and sea platter. For dessert guests of Huang Jia prefer to order a lemon-coconut pudding.
Singapore Flyer, Marina Bay Sands, Supreme Court, as well as many others, they all become the world's cultural heritage objects and remain as iconic monuments for Singapore City … Open
Casa Roma is a restaurant dedicated to Italian cuisine, which will become a perfect destination for family rest. Here you can try more than fifteen varieties of pizza and order best Italian wines and desserts. Amici Vicolo restaurant is simply the best place for rest of a big company. The restaurant serves international cuisine. Here you will find equally well prepared Italian pasta, oriental meat dishes, and pastries. Fans of Turkish cuisine are recommended to visit the restaurant named Cappadocia. Among most popular dishes of this place are seafood skewers with spicy sauce, beef on a spit and widest choice of salads.
Cappadocia restaurant also serves various dishes from Mediterranean cuisine. Visitors of this place usually order such dishes as barbecue and fried shrimps with spicy sauce. The local chefs are magicians when it comes to beef on a skewer, which is usually served with braised mushrooms and spinach. The restaurant’s hall is decorated in a unique oriental style and resembles a luxurious hall of the palace. Fans of Thai cuisine will surely enjoy visiting Bali Thai restaurant. Its menu includes a traditional soup Tom Yum, papaya salad, fish in breadcrumbs with spicy chili sauce, and lots of other exotic dishes. Gourmets will like fish fried on grill, bean curd and crayfish cooked in accordance with a special recipe. Copyright www.orangesmile.com
For many people Singapore is only a transit point after twelve hours of flight on their way to Australia. It is located on the southern tip of the Malay Peninsula, just 140 km to the … Open
Sampling street food in Singapore promises to become a very interesting pastime. Small food tents offer a range of interesting dishes that may look truly exotic to unprepared foreign guests. Bak Chor Mee is a very popular variety of street food. It is spicy noodles with various ingredients. In Singapore, Bak Chor Mee can contain small pieces of pork, meatballs, minced fish, and even dumplings. These noodles always come with a bit of broth and, as a rule, a spicy sauce.
Seafood is an important ingredient in the national cuisine of the country. Crab with chili sauce is the most popular delicacy in Singapore. For this dish, the crab is cooked in tomato sauce with a lot of Cayenne pepper. Thanks to this cooking method, crab meat becomes not just incredibly delicious but it is also easy to detach it from the shell.
Not every city in the world can offer such a variety of exciting activities for families and travelers with children as Singapore does. Here you will find absolutely anything needed for an … Open
Travelers not keen on spicy food should try another dish – crab in a wok with white pepper. Crab cooked that way has a refined taste. It is usually cooked with various sorts of wine, oyster broth, and fragrant sesame oil. Surprisingly, such a gorgeous meal is also a typical type of street food in Singapore. The majority of small open-air cafes and food carts are located near the Singapore River that locals jokingly call an open-air restaurant. The waterfront is a continuous sequence of restaurants, cafes, and open-air food carts that offer the most popular dishes of the national cuisine.
Travelers wishing to bring some unusual delicacy from Singapore as a gift to friends or family members should make a walk in China Town. Besides numerous restaurants serving Asian cuisine, there are many interesting grocery shops that offer slices of jerked Bakkwa meat. It is distinguished by magnificent eating qualities. It is even hard to call it meat because the ready product has a very specific and original taste.
Craving for order is one of the main national features of local residents. This concerns absolutely all spheres of life. The local people are very serious about the problem of smoking, so it … Open
The choice of pastries is no less interesting at local restaurants. For example, travelers are welcome to try Kaya coconut egg jam. Locals usually eat it together with crispy toasts. For them, this combination of products is one of the most popular types of breakfast. Small jars with this jam are available for sale in many grocery and souvenir shops of Singapore. Sweet tooths will also find it interesting to visit local cafes, in which they will find a great choice of cakes and biscuits with the eye-catching, artistic décor. There are so many variants of cakes and biscuits in Singapore that it is possible to enjoy a new variety virtually every day.
National cuisine of Singapore
Today, Singaporean cuisine is not complete without such dishes as Shark Fin Soup, Beijing Omelette, Steamed Dumplings and a variety of seafood snacks. Gourmets will appreciate herbal soups cooked twice according to the tradition of culinary experts from the southern Chinese province of Fujian. Rice fried with the addition of delicate spices and Chinese noodles can be tried both in an upscale restaurant and in a roadside cafe. Local Chinese prefer to order large meals and divide them into smaller portions directly during the meal. European tourists will like the taste of Chinese dishes with the local flavor - Carrot Cake, Steamed Rice Pie, fried pork slices in herb sauce, traditional Chicken and Rice.