Restaurants of Bangalore will certainly please tourists who enjoy gastronomic tourism. In this city you will easily find restaurants, cafes and bars that perfectly suit every taste and purse. Jamavar restaurant is a prestigious institution, which specializes in cooking amazing Indian food. Aromatic curry, delicious juicy skewers and gourmet delicacies wait for guests in this gastronomic facility. In addition to meals of excellent quality, guests of this restaurant will be surely offered to taste premium wine and brandy imported from all over the world. Annachi restaurant is a great place to try unique signature cuisine, which is an unforgettable combination of the Chettinand culinary trend and national traditions. Meat with spicy sauce and chicken with vegetables are known as the most popular signature dishes of Annachi.
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Librar bar is definitely one of the most prestigious institutions of the city. The hall of the bar is decorated in the style of past centuries. Here visitors can sleep on comfortable leather sofas, order a glass of collectible whiskey and smoke a fragrant cigar. In the bar are installed really huge shelves full of books; there always plays nice music and guests fully enjoy cozy atmosphere. Sukh Sagar restaurant is another attractive institution that provides its guests with best dishes from the national cuisine. Among the specialties of the restaurant we should definitely mention such dishes as Bhel puri (meat with vegetables and spices) and Dahi papdi (tender meat with a sauce made of yogurt). Thanks to excellent delicious delicacies the restaurant has won wide recognition not only among travelers, but also among the local residents, so it is better to book a table in advance. The national cuisine makes up the basis of the menu of the restaurant Casa Piccolo. However, this dining facility serves many European dishes. In this restaurant you will find juicy steaks, several types of pizza and lasagna. Finally, a glass of French wine will surely become a great addition to your order.
Samarkhand restaurant is simply a perfect place for a romantic rendezvous. Among the signature dishes of the restaurant are many various meat dishes. Marinated mushrooms are considered a real "highlight" of the restaurant. The local chefs prepare them in accordance with a special recipe, which is kept in secret. Resisting the divine aroma and taste of these mushrooms is simply impossible. Coconut Grove restaurant has become popular not only because of its excellent food, but also because of its excellent service. In this restaurant you can order all popular dishes from the national cuisine in their classic style. Little Italy restaurant is a perfect place where visitors are welcome to try various excellent dishes of Italian cuisine. The menu of Little Italy will surely impress fans of pizza and pasta, seafood and Italian wines. The menu also contains various signature dishes that you simply will not find in any other restaurant in Bangalore. Copyright www.orangesmile.com
Commercial Street is the most popular shopping street in Bangalore. It houses dozens of shops selling traditional Indian saris, nice souvenirs, European-style clothes and popular national … Open
Bangalore will please its guests with a great number of restaurants and street cafes, and, of course, small food carts that offer the most popular regional fast food that locals eat on a daily basis. Chicken and rice make up the basis of the national cuisine. Tourists will find dishes with these ingredients virtually everywhere. There are also many food carts on the lively streets of the city. In front of visitors, cooks roast chicken and prepare something like shawarma. This popular dish can come with a variety of sauces and is absolutely not expensive.
Bangalore is often called the Indian “capital of pubs”. Indeed, pubs are widespread in the city. These dining establishments offer a broad range of simple and inexpensive food, for example, all-time favorite hamburgers, roasted chicken wings, and crispy potatoes. Travelers, who visit Bangalore for the first time, should keep in mind that local chefs add many spices to food. It may take several days to adapt to such an unusual and hot taste of local food. Having tried local food for the first time, you may feel that it is incredibly spicy.
“India’s Silicon Valley” – this name is often used when describing Bangalore. The city got this name because of large number of modern plants located on its territory. However, … Open
It is also important to keep in mind that most restaurants serve food in big portions, so many foreign guests prefer to order one dish for two or even for three persons. Curry remains the main dish in Bangalore restaurants specializing in the national cuisine. Locals usually name it as their main gastronomic specialty. Curry can contain different types of meat, chicken, and seafood. Virtually every local restaurant has its own signature way to cook this popular dish.
Bangalore is also famous for its magnificent wine. There are several old wineries not far from the city. Bangalore wine is considered among the best in the country, so many travelers prefer to buy it as a souvenir in local grocery shops. In Bangalore restaurants, it is possible to try dishes that are popular in different regions of India. Travelers will find it not hard to try juicy kebabs with chicken meat or liqueurs prepared in accordance with old recipes. Skilled chefs offer a range of delicious desserts that are simply not available in other countries of the world. Many prefer to eat hot and spicy local food with Indian figs.