Many restaurants with menus that suit all tastes are open in Bad Gastein due to the steady flow of tourists at all times of the year. The vast majority of local establishments are aimed at tourists. They offer to taste dishes that are originally Austrian or at least popular with locals at the moment. But there are restaurants with a wide variety of cuisines in the town. For example, dishes from Thailand and China are served in Ginger' Gin. You can taste fine pizza and pasta at REGINA Pasta & Grill or Ristorante Pizzeria Angelo. “Fish and Chips”, burgers, and many other familiar European dishes are also served here.
The Gastein ski area includes two hundred kilometers of trails. They are located near the nearby towns of Bad Gastein and Bad Hofgastein. Bad Gastein is known all over the world not only as … Open
Many hotels at this resort look so wonderful that can be visited as landmarks. As a rule, Grand Park is called the most prestigious hotel of Bad Gastein. Thanks to its top quality service … Open
If you want to have a snack on the run or just aren't in the mood for a big lunch yet, you should opt for local baked goods. You should look for Austrian pies, bread rolls, baked and puff pies, and much more in Bäckerei. These are bakeries. Both traditional rye or gray bread, and products whose recipes have penetrated the town from neighboring countries, such as French baguette, are sold here. Austrians have great respect for bread. They invariably put it on the table at all meals. It is also part of the main dinner dish called Würstelstand.
As a rule, alpine ski fans start appearing in Bad Gastein in December. Some ski trails high in the mountains are available for training until the end of March. The total length of all … Open
If you don't like fatty meat dishes, you should pay attention to schnitzel. This is a piece of fillet. It is fried in special breadcrumbs. Schnitzel is served with potatoes or salad. Tafelspitz beef, potted meat stew, and schweinsbraten pork are also interesting meat dishes. Fans of poultry should pay attention to Bakhuhn. Gostl with potatoes and onions is interesting. It is served together with scrambled eggs and a chop with cheese and sausage. Roe deer stew, stewed venison, and wild boar appear on the menu of town restaurants in the autumn season. Leg of pig Schweinshaxe and stew pluck beuschel have an original taste.
Bad Gastein is not the largest of the Austrian cities. If you want to combine mountain walks, baths with healing water, and visits to major shopping centers, you will be disappointed. There … Open
Strudel deserves special attention. This is a universal dish. It can be eaten for breakfast or dinner if the filling consists of spinach or cheese. You can also order it for dessert with cherries, apples or cottage cheese. You should wash down the strudel with coffee or tea. Please note that rum is often added to coffee in Bad Gastein. Kiyahl pancakes with powdered sugar, almond pie, rum pie, chocolate pudding, and poppy seed roll are also good as a dessert. Be sure to taste the traditional apple schnapps. This is a beer that served in a variety of varieties in local restaurants. You should also taste the dark chocolate liqueur Mozart.