Versailles has become internationally famous for its grandiose architecture and mesmerizing balls and other royal events that keep inspiring writers and filmmakers even centuries later. Naturally, finest food was an essential part of these overwhelming parties. Not many know, however, that many ingredients for these balls were grown nearby, at the “King’s vegetable garden”. Modern tourists are welcome to visit this part of the complex and even taste freshly produced fruits and vegetables.
When people hear of Versailles, they immediately think of the palace that has become internationally acclaimed as the residence of Louis XIV and as a UNESCO-protected architectural …
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This garden unleashes a true genius of the King’s gardener, Jean-Baptiste La Quintinie. He built special walls and terraces that created a particular microclimate. Thanks to that invention, it was possible to grow more than 300 varieties of fruits and vegetables. The fabulous garden is located close to the grand palace of Versailles. It is a well-kept plot of land with flawlessly straight rows of plants, peddled paths, and a fine mist rising from the black earth. Just like centuries ago, young gardeners grow asparagus here – the King liked it very much.
Nowadays, centuries later, not much has changed in the garden. Gardeners keep working and growing vegetables there, not paying attention to numerous tourists. The garden is, indeed, worth the attention. In the 17th century, it looked like a miracle that this garden could produce fruits and vegetables out of the season. King Louis XIV was delighted with strawberries in March, peas in April, and figs from June to October. The nine-hectare large garden was fully restored and opened to public in 1991. Nowadays, it looks exactly like during the reign of Louis XIV. Every year, gardeners harvest as many as 80 tons of fruits and vegetables. Copyright www.orangesmile.com
The famous town of Versailles is located not far from Paris. Without a doubt, it has gained worldwide recognition thanks to its unique landmark – the Palace of Versailles. For many years, …
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A walk in the fabulous garden might only make travelers even more hungry and willing to taste some finest local food. That is not a problem as there are many quality restaurants in Versailles, and Ore is definitely one of them. This is an amazing restaurant that is open right inside the Chateau de Versailles. Ore was established by superstar chef Alain Ducasse, so travelers can expect finest cuisine and best service there. The restaurant offers breakfasts with organic eggs and a selection of pastries, charming lunch plates, and afternoon tea with chocolate soufflé and exclusive Paris-made chocolate. Besides that, the restaurant’s menu offers traditional and exclusive French delicacies.
![Château de Versailles]( "Château de Versailles")
Cheese fans simply cannot fail to visit Le Cheese Club. This is a charming bistro, every dish is which is based on some cheese. The descriptions of dishes sound truly mouthwatering: beef tartare with Mimolette, Cantal mille-feuille or various salads with Roquefort cheese. As a dessert, consider ordering pears with ricotta marinated in Cabernet Sauvignon or blackberry cheesecake.
Without a doubt, vast majority of travelers come to Versailles to see the architectural masterpiece and explore the UNESCO-listed landmark. That said, curious travelers will also find some …
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La Cour is an attractive café that looks eye-catching with its royal-blue façade and giant flower murals. Inside, guests will find a charming atmosphere and cordial service. All food is fresh and cooked daily from local ingredients. Various sandwiches, pastries, tarts, and quiches have homelike taste and will definitely appeal to visitors who like simple and healthy food. La Cour offers special Sunday branches that include scrambled eggs with feta, smoked salmon, and pancakes with maple syrup.
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When you are in a mood for a quick snack, tearoom Angelina is a place to go. This charming café, which is located within the Versailles estate, is particularly famous for its hot chocolate. The menu is quite simple and includes various sandwiches, quiches, and salads. Every day, Angelina offers a new soup. Visitors usually recommend trying pastries at this tearoom as they are exceptionally delicious.
Versailles has become internationally famous for its grandiose architecture and mesmerizing balls and other royal events that keep inspiring writers and filmmakers even centuries later. Naturally, finest food was an essential part of these overwhelming parties. Not many know, however, that many ingredients for these balls were grown nearby, at the “King’s vegetable garden”. Modern tourists are welcome to visit this part of the complex and even taste freshly produced fruits and vegetables.
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Cheese fans simply cannot fail to visit Le Cheese Club. This is a charming bistro, every dish is which is based on some cheese. The descriptions of dishes sound truly mouthwatering: beef tartare with Mimolette, Cantal mille-feuille or various salads with Roquefort cheese. As a dessert, consider ordering pears with ricotta marinated in Cabernet Sauvignon or blackberry cheesecake.
When you are in a mood for a quick snack, tearoom Angelina is a place to go. This charming café, which is located within the Versailles estate, is particularly famous for its hot chocolate. The menu is quite simple and includes various sandwiches, quiches, and salads. Every day, Angelina offers a new soup. Visitors usually recommend trying pastries at this tearoom as they are exceptionally delicious. 
