
During Salou vacation tourists are recommended to visit one of the local restaurants specializing in ethnic cuisine. Local cuisine features plenty of original treats. The most important ingredients of traditional dishes are still rice and seafood. Local culinary experts perfectly cook meat dishes and various salads with fresh vegetables and cheese. Exotic treats admirers will love the suquet de peix dish being fish broth which is cooked of lophius. Those tourists giving preference to meat dishes should try pork sausages named mongetes amb botifarra. The sausages are fired in hot oil and served with a rich vegetable garnish.
1. Tourist season in Salou lasts from the beginning of May till the middle of October as this period features the most favorable weather for rest, recreation and city exploration as well as …
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Another popular dish is considered to be stewed pork named cap-i-pota. The treat is commonly served with hot white bread. Tourists should also focus on wines of local production which are chosen mainly as a perfect alternative to memorable gifts and souvenirs. Many of the local restaurants possess their own wine cellars and offer their visitors an excellent wine list to complement any meal.
One of the eating houses of the kind is the La Palmera restaurant. Its menu offers the most wanted ethnic treats. The favorite treat among regular customers of the restaurant is grilled seafood. The eating house will be a perfect place for healthy diet fans. The restaurant will be of great interest for vegetarian diet followers as a major part of the treats on the menu is cooked of fresh, boiled or baked vegetables. Copyright www.orangesmile.com
In Spain, to the south of Barcelona and near the ancient town named Tarragona is located the capital of Costa Daurada - Salou. The city is conveniently situated in a wonderful climatic zone …
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The Olivers restaurant will be a perfect place for those guests who can not imagine any meal without fried potato or potato crisps and pizza. The menu of the eating house offers its guests a wide choice of excellent fresh salads and fruit desserts. Visitors will discover the vastest assortment of refreshing drinks on the menu of the eating house. The New Little Hampton restaurant is specializing in international cuisine. Visitors with kids are offered there a special menu. At the entrance of the restaurant the visitors will find a tented terrace that is why the guests will always have a chance to sit in the open air and to enjoy serene atmosphere of the surrounding city. The Guinness Tavern restaurant bar features a vast assortment of vegetarian dishes, original desserts and delicious drinks on the menu.
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Its visitors may take a table in a marvelous hall equipped with an original illuminating system or set on an open air terrace sinking in wild greenery. The restaurant features unique decoration and attractive pricing policy. The Tahiti eating house offers its guests to try its speciality roast chicken with potato crisps. The restaurant is located in one of the central streets of the city and is of great popularity among foreign guests.
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