Cuisine of Phoenix for gourmets. Places for dinner - best restaurants

The largest number of Injun dishes among all US territories is preserved in the Phoenix cuisine. However, this is not surprising, because this is where the largest Native American reservation is located. If you really want to touch Injun cuisine, it will be better to go to Navajo. Of course, there are many restaurants that are owned by Native Americans in Phoenix. But many dishes are cooked a little easier, ignoring the traditional subtleties, counting on visitors because of the large flow of tourists here. However, if you want, you can find places with dishes from all over the world, from European to African. So if culinary experiments are not for you, just look for a familiar cuisine.

There are also restaurants with true American cuisine here, like Rusconi's American Kitchen. If you decide to taste something from the local diet, you can start with blue corn. The unusual color was obtained without artificial human intervention in the plant's DNA more than a dozen years ago. So you cannot worry about your health. Blue corn not only looks unusual but also has great taste. Injuns often bake tortillas made from cornmeal. They use them instead of bread. If you go to a reservation, remember that the most favorite way of cooking meat among Native Americans is over an open fire. The Injuns cook absolutely all parts of the carcass this way. So you can taste beef hoof or liver, for example.

Be sure to taste the fried rabbit. This is a fairly simple dish. However, it is incredibly tasty and has a very long history. You can also order meat soup with beans, fried onions, and garlic. This is another hearty and easy-to-prepare dish. Don't be surprised if you feel the malt flavor. The Injuns add crushed cedar ash to many dishes. Sumac soup is very unusual in taste. This is a vegetarian dish. It rather resembles red jelly in appearance. It tastes like nothing else in the world. Copyright www.orangesmile.com

If you are going to any restaurant, don't forget that tipping is mandatory in the local culture. If you decide not to leave them, then be ready for questions on the topic "What did you not like?". There are also many dishes borrowed from Mexican cuisine in Phoenix. For example, these are stuffed peppers, fajitas, burritos, chili con carne, and taco. It is interesting, that there are almost no fish dishes here despite the fact that chefs use seafood in cooking in general. But beef, chicken, and Turkey are present almost everywhere. Legumes, cauliflower, asparagus, and rice are popular here. Arizonans don't use pasta and cereals too often.

If you get to the city on Thanksgiving Eve, don't miss the chance to taste stuffed Turkey. However, Turkey meat is also tasty in other dishes. You can eat them on any day. Local grilled pork ribs, meatloaf, roast beef, and baked chicken are also delicious. Don't be surprised that there are many seasonings in the local cuisine. Garlic powder, ginger, oregano, nutmeg, and black pepper are popular with Phoenix chefs. It is interesting, the locals who are really very fond of fast food, eat regular bread very rarely. They most often use it as part of a sandwich.

Oatmeal, muesli, scrambled eggs or rice porridge are popular for breakfast. An American can eat a Burger as a snack during the day. The locals think this is quite normal. The attitude of local residents to salads is interesting. If the salad is just an addition to the main dish in many parts of the world, it can be eaten separately here. The famous "Caesar" is quite hearty for the role of the only dish for dinner. Sliced lettuce leaves with sauces are often automatically included in the price of lunch in Phoenix restaurants.

You can order doughnuts, pancakes with honey or jam, cheesecakes or muffins as a dessert. Fruit under a layer of caramel, chocolate cookies, pumpkin pie or pecan nuts are also delicious. You should taste the local chocolate bars and sweets. Banana bread is interesting. If you order tea, remember that locals drink it chilled with lemon or milk and without sugar. Milkshakes, fresh juices, Cola, and coffee are popular in Phoenix restaurants. First of all, you should taste beer, Bourbon, and wine from alcohol.