Restaurants of national cuisine predominate on the island, but fans of the exotic can easily find a suitable gastronomic place. The attractive Brasosca Fish Taverna restaurant offers a huge selection of seafood dishes. For visitors with children the restaurant offers a special menu; in Brasosca Fish Taverna both young visitors and discerning gourmets will be able to choose an appropriate dish. In addition to fish dishes, there are interesting vegetable treats and side dishes in the menu. Vegetarians will like the Broadway restaurant, as there choice of vegetable dishes is quite impressive. Fans of meat treats also won’t find its menu boring. You should definitely taste the chicken with honey sauce and a Greek salad, cooked following a special receipt. Broadway also serves a great pizza.
The Efkalipty restaurant specializes in Greek cuisine. Part of its tables is on the terrace, which offers a nice view overlooking surroundings. Visitors will appreciate the attentive staff and prompt service. One of the most beautiful and romantic establishments is the Far East Chinese restaurant. There is always a pleasant and relaxed atmosphere in its beautiful spacious room; every day the restaurant is visited by connoisseurs of traditional oriental dishes and rare delicacies. Among special treats customer point out rice with seafood and beef, cooked in a special sweet and sour sauce.
While on Cos Island, modern ladies of fashion should definitely visit Anna Riska, a store exclusively for women. Here they can buy literally everything, from luxurious lingerie and swimsuits … Open
On the island of Kos, small family taverns are especially popular among travelers. This is where they can taste the most interesting and popular regional dishes. In such taverns, they serve delightful Greek salad. It is believed that it is here that you can try its true classic version. The main secret of this salad is delicious cheese, which is produced on local farms. On the island, they also make widely known feta and halloumi cheese, as well as original red cheese, which is traditionally aged in red wine. As an appetizer in numerous taverns, guests are offered a great mixed plate, which includes the most unusual local cheeses.
Kos is a beautiful town and a magnificent beach resort that has gained popularity among European and American travellers within just several decades. Old buildings were fully destroyed … Open
Besides fine Greek wines, on the island of Kos, one can try a lot of unusual alcoholic beverages. Here they produce special anise-flavored brandy called "ouzo". It is made with the addition of cloves, cinnamon, and nutmeg. The drink tastes very spicy and rich, many travelers buy small bottles of ouzo as souvenirs at about 5 euros. Traditional grape liquor “Raki” is also common here, as well as a special kind of pomace brandy Tsipouro, which is not produced in other regions of Greece.
Kos Island is famous not only for its picturesque beaches and natural attractions, but also for the variety of entertainment and cultural centers that are suitable for families. The best … Open