The city is home to more than two hundred restaurants, numerous cafes and bars. Fans of various culinary trends will easily find here a suitable gastronomic facility. Of course, the restaurants of Vigo will be particularly liked by fans of Spanish cuisine. Alameda XXI is considered one of the best restaurants dedicated to national cuisine. The restaurant is located near the center of the city. The menu of Alameda XXI contains classic Spanish dishes, original signature dishes, and rare delicacies. The restaurant can be truly proud of its rich wine list, which includes many collectible varieties of this amazing drink.
Some hotels in Vigo are notable for their special romantic atmosphere. Among such establishments is the prestigious Silken America Vigo, located not far from Plaza Compostela. From its cozy … Open
Shopping in Vigo promises to be incredibly fascinating since the city has plenty of colorful markets in addition to traditional shopping centers. One of the most picturesque is Mercado de la … Open
Traditional Galician cuisine is very popular in Vigo. Fresh seafood and seasonal vegetables make up the basis of the regional cuisine. As the region is located not far from Portugal, many local culinary traditions were shaped by the cuisine of that country. Vigo restaurants will certainly conquer gourmets’ hearts with the variety of unique sea delicacies. Local chefs are also very skilled in cooking octopus.
Vigo is a port city located not far from the mouth of the river that has the same name as the city. This is a large industrial and tourist center. Here you will find various types of rest. … Open
Mussels are one more popular national delicacy. There are more than 3,500 farms that grow mussels in the region. The clams can be cooked in a number of ways. Fresh oysters are usually served with a glass of cold Albariño wine. Don’t forget to try scallops in Vigo restaurants – this delicacy has long become one of the main gastronomic symbols of the region. As a rule, scallops are cooked right in their shell. Upscale restaurants can cook this delicacy separately and serve it together with signature sauces or a vegetable garnish.
Many travelers with children begin excursion program in Vigo with a visit to Zoologico de Vigo. This zoo is located in the picturesque surrounding area of the city. All its inhabitants … Open
In addition to wondrous sea delicacies, Vigo restaurants offer many interesting meat dishes. They also offer a special type of pork leg named Lacon Gallego. It is traditionally served together with boiled potatoes. Finally, consider trying Caldo Gallego. This nutritious soup contains different types of meat. The traditional recipe of this dish also contains beef tail. Over years, the classic recipe of the dish has changed, so now it is often cooked with white wine.