In total, there are over 60 big gastronomic places on the island. Most of them are located in Kralendijk. One of the best restaurants is At Sea. Its name really describes its main feature. The core of the restaurant menu is seafood dishes. Its visitors can taste delicious soups and salads with seafood and enjoy exquisite delicacies. Despite the fact that this venue is one of the most popular on the island, the prices here are very attractive. The good dinner of three dishes will cost only €30.
1. Besides standard guesthouses and hotels, there are quite unusual hospitality venues, cabañas, on the island. This is something between a budget hotel and a water sports center where … 
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One of the important distinctive features of Bonaire is the rich underwater world. The picturesque island has long become very popular with diving and snorkeling fans. Almost all the beaches … Open
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One of the typical Caribbean restaurants is Joe's Grillhouse. As you can guess, special dishes are cooked only over an open fire here. The restaurant is distinguished by a beautiful interior. Its spacious halls are perfect for big company’s recreation. You can also drop in interesting restaurants in any town of the island. Travelers see them at each step.
National cuisine of Netherlands Antilles
The basis of the national cuisine in the Antilles is, of course, seafood. The surrounding sea is incredibly rich, so most of the local dishes include shrimp, lobster, all kinds of deep-sea fish, shells and even algae. Servings are abundantly seasoned with vegetable oil. Vegetables are used as a side dish. Local chefs regularly come up with something new to continue the culinary development of the islands. Until recently, local people used meat rarely. Now, classic steaks are cooked more and more often. Caribbean spices help to create a truly amazing combination.
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