Having visited Milos, you should definitely bring home at least some olives. They are sold here in huge quantities, of different varieties and species, both fresh and canned. Ideally, you should find the most delicious ones during the holidays and then buy them as a souvenir. A bottle of olive oil will be a good gift to relatives and friends. Oil differs not only in the shape and size of the bottles but also in the manufacturing method, which directly affects the price. Extra-Virgin Olive Oil – the first cold-pressed oil, the highest quality and the most expensive, Virgin Olive Oil is somewhat cheaper, and Pure Olive Oil, a mixture of first-pressed and refined oil, is better to use for frying. Be sure to take with you at least some local cheeses. They spoil pretty quickly but if the trip is not too long, they will survive. The taste of the cheeses here is simply amazing, as is their variety. From sweets, it is worth paying attention to sokolatakia, sweets with different flavors, wrapped in foil, baklava, and Turkish delight. A local coffee will also be a good purchase. The Greeks are very picky about this drink, and therefore in the shops of Milos, you can find only its best varieties of high quality. Another delicious souvenir from Milos is local honey. Despite the similarity between the Cyclades, there are differences in the prevalence of a particular plant, and honey from each part of the archipelago is unique. From alcoholic beverages, in memory of the trip,
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