Glasgow is famous not only for its unique attractions, but also for a rich choice of attractive gastronomic establishments. Local restaurants will definitely delight fans of classical cuisine and gourmets who prefer modern cuisine. Travellers usually recommend visiting a popular restaurant called Black Sheep Bistro. This is the place where you can enjoy Scottish cuisine in its classic version. The spacious hall of the restaurant can accommodate more than a hundred visitors at a time, so Black Sheep Bistro is a great place for families and large companies.
Glasgow is a paradise for fans of outdoor recreation. The city is home to 70 beautiful parks and gardens, each of which is certainly able to surprise its visitors with original design, … Open
1. Summer months are considered the most favorable time for a trip to Glasgow. During this time of year nothing will spoil your excursion program. Travelers, who expect to devote much time … Open
The traditional cuisine of Glasgow is simply impossible to imagine without Haggis. The cooking method of this dish looks very exotic to many foreign guests. Haggis contains sheep’s pluck stuffed with a mix of oat and barley porridge, as well as various ingredients like sheep liver and heart. Whiskey is an important ingredient of this dish. Haggis is usually stewed on a slow fire and then served with mash potatoes or a turnip puree. Despite the fact that the cooking method of this dish may sound somewhat repulsive, everyone brave enough to try Haggis is simply astonished by its unforgettable taste.
During a vacation in Glasgow, consider visiting a café that offers ever popular local cookies called Shortbreads. There are many different recipes, so the cookies can vary significantly in shape and taste. Even the simplest and most inexpensive types of Shortbreads have an absolutely gorgeous taste. Many travelers buy them as a gift to friends and family members.
Scones are one more typical quick snack in Scotland. These are small lightly sweetened buns that are usually eaten with butter and various fruit jams. Scones have a very pleasant taste and are absolutely not dry.
A noteworthy accommodation option from a design point of view is the Menzies Hotels Glasgow. This establishment has several prestigious awards to its name, including 4 stars from the … Open
Nutritious meat dishes remain an important part of the regional cuisine in Glasgow. All kinds of sausages and other meat delicacies occupy a special honorable place here. Local people rarely have a breakfast that doesn’t contain Black Pudding or blood sausage. It is usually sliced into thin pieces and roasted on both sides. A traditional local breakfast that locals eat every day usually contains fried eggs, bacon, and black pudding.
In Glasgow, finding the right hotel to put up will not be difficult for wealthy travelers. There is, for example, the hotel One Devonshire Gardens a Hotel Du Vin in the prestigious West End … Open