La Brasserie restaurant is certainly worth mentioning when it comes to describing popular dining facilities of Cardiff. This stylish restaurant specializes in European cuisine. Its spacious and comfortable hall is decorated in modern style. During warm part of year the restaurant’s tables are set on the terrace. The menu of La Brasserie is updated every week, and new interesting author dishes, desserts and drinks are added to it.
Cardiff is the youngest European capital. This is a city that perfectly combines best traditions of antiquity and modern trends. Today this is a modern university town, a large port and … Open
There is a lot of suitable entertainment for tourists with children in Cardiff. Fans of water attractions in Cardiff should definitely look into the aquapark, Cardiff International Pool. … Open
Carluccio's is one of the most popular Italian cuisine restaurants. Its beautiful hall with oval wooden tables and upholstered furniture is a perfect place to relax after a busy day full of sightseeing. Creative approach of chefs to cooking traditional Italian dishes will also surprise visitors. Every dish in Carluccio's is a true architectural masterpiece, the likes of which is simply impossible to find in any other restaurant of the city. Gourmet tourists are also recommended to visit Punitha's restaurant that specializes in Indian cuisine. Its menu is also distinguished by a rich choice of gourmet and signature dishes, and the stylish bar of the restaurant offers visitors special cocktails and vintage wines.
Cardiff is well known far beyond the borders of the country not only because of a large number of various attractions, but thanks to its vibrant cultural life. Each year the city hosts many … Open
Historically, vegetables are not widely used in the cuisine of the region because local climatic conditions are not suitable for growing various vegetables. Even nowadays, leek and various types of cabbage are the most popular vegetables in the region. By the way, leek has been one of the main symbols of the national cuisine for more than 400 years. Potato is a relatively new vegetable in the local cuisine. Nowadays, it has become an essential ingredient in many soups. Potato is also a typical garnish to meat.
Start your observation of the city from visiting Castell Coch, which is known as the most prominent monument of the Victorian era. The beautiful building looks like an illustration of a … Open
For many years, sheep breeding has been one of the main occupations of local people. Even nowadays, there are many sheep farms in the neighborhoods of Cardiff. This is the reason why there are so many delicious dishes with mutton and lamb in the regional cuisine. At the same time, pork is not so widespread here. Besides organic meat, the region is famous for its high-quality dairy products. It is possible to find them at local markets that tourists like to visit.
The region produces famous Caerphilly cheese, the tradition of making which appeared yet in the 17th century. The cheese got its current name in 1831. According to one version, local farmers invented this type of semi-firm cheese for miners. Caerphilly is very nourishing and it has a shelf-life of several months. In the past, workers took it with them every day.
Cardiff will please its guests with a wide range of attractions, beautiful parks, modern cinemas and nightclubs. Fans of walking will like relaxing in Cardiff Bay district. This quarter is … Open