In Bregenz, tourists will find more than a hundred of different gastronomic venues including elite restaurants, charming coffee houses, and modest bistros that are perfect for a family dinner or a short pause between excursions. Local restaurants of the national cuisine are a true paradise for fans of fish dishes. Other popular national delicacies include roasted venison with spicy sauces and baked rabbit. Cheese plate remains one of the most popular desserts.
One of the most upscale and prestigious hotels in Bregenz is Hotel Messmer. It is just a few steps away from Lake Constance and offers travelers 80 stylish rooms, as well as a wide range of … Open
In Bregenz, you will find a lot of decent hotels where you can organize unforgettable romantic holidays. High-class Hotel Germania is created for a relaxing stay and admiring the surrounding … Open
Wirtshaus am See starts serving its guests early in the morning. This restaurant is incredibly popular with tourists and youth - Wirtshaus am See offers a selection of food at very affordable rates. The venue is always present in the list of the best budget restaurants in Bregenz. At Poseidon, visitors can try finest Greek cuisine. As this prestigious restaurant is very popular, it is better to book a table in advance. Skillful chefs of the gorgeous venue never stop amazing regular customers with unusual signature dishes and unforgettable desserts.
Bregenz is a city with a huge trading experience, that has attractive shops for every taste and purse. Verkauferei Geschenke & So is one of the most popular stores in the city. In fact, this … Open
Nashia Kulinarisches is a wonderful dining venue for vegetarians. Nashia is a talented chef who mixes finest ingredients and spices to create true masterpieces. The majority of recipes in the menu are from the South African cuisine. Various dhals, banana curries, and biryanis look and taste absolutely amazing. Tourists, who want to dine in a historical setting, will like Kornmesser. This restaurant is open in an 18th century “gasthaus” and still has posh chestnut décor. Signature dishes of the restaurant are quite diversified and include roast trout with parsley potatoes, past with fresh chanterelles, boiled beef with horseradish, and much more.
Bregenz is a popular Austrian resort that is glad to accept guests from different parts of the world all year long. On winters this place is very good for alpine ski and so several ski … Open
Travelers will easily find all meat types in local restaurants, but venison and rabbit meat remain the typical national specialties of Bregenz. Local chefs cook meat in a number of ways. They can stew it for several hours, roast in a frying pan or on an open fire. Some popular food implies deep frying. Mashed potatoes or a garnish with stewed or fresh vegetables is the most typical garnish to meat.
Every year, Bregenz hosts a large and famous opera festival - Bregenzer Festspiele that is one of the most unusual events of this kind. The annual festival takes place in summer – the city … Open
Residents of Bregenz, just like residents of other Austrian cities, are big fans of fermented cabbage that is not only a popular garnish but also an important ingredient of many national dishes. Nutritious meat soups, fried potatoes in different variations, stewed beans, and garnishes made of seasonal vegetables – these are the basics of the regional cuisine of Bregenz.
The historical part of the city is, without a doubt, the most interesting part of Bregenz for tourists. This area has many valuable historical and architectural landmarks – first buildings … Open