Makarska will please gourmets with a variety of meat delicacies, farm dairy products, seasonal vegetables and fruits. You should definitely take a walk through the local gastronomic markets to look at the variety of popular products in the city. The best time when you can visit them is warm months because there are some types of fruits and vegetables in Makarska, which are not common outside of Croatia. Here you can try original green figs, which have a more intense sweet taste in comparison with the usual figs. In summer, the markets sell wonderful peaches and green beans, which locals use to prepare a lot of original dishes. You can also buy different types of popular ham "prosciutto" in the markets, try dozens of types of farm cheese and other dairy products. For many years, the basis of local gastronomy is fish and seafood, dishes from them are served literally in all the town’s restaurants. The most popular fish restaurants are located on the waterfront. They serve grilled fish, fresh mussels, as well as exotic black risotto with seafood. Many experienced tourists compare the traditional cuisine of Makarska with classic Italian, many dishes that are common in Italy can be found here. In the restaurants of regional cuisine you can taste wonderful pasta with seafood, various kinds of risotto. Moreover, there are a lot of pizzerias in the city. Regional cuisine will definitely appeal to those who love meat. Local chefs have reached unprecedented heights in
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