Car Rental in Skelleftea

Car rental offices in Skelleftea
Map of Skelleftea with rental locations
Nuances of hiring and using cars in Skelleftea

Budget rental. The most economical offers in Skelleftea are rendered for the following cases: (a) your pick-up date is 2-6 months ahead; (b) the same pick-up and return location and (c) a long-term rental (one week and longer). In Sweden, cars with a mechanic transmission and a petrol engine are less expensive than vehicles with an automatic transmission and a diesel engine.

Reservation options. At your reservation time, you can additionally select a GPS navigator, child seats, winter tires, and many other convenient options. For most of the cars in Skelleftea, we will offer you a full coverage (zero franchise) insurance (full coverage of your risks, No Excess).

Car pick-up. The rental office in Skelleftea will make the vehicle ready for you at the time indicated during your reservation. Upon arrival, you should show the required documents: your voucher, driving license and credit card. The rental office will provide you the keys, rental documents, and the invoice. Please check that all the data in the documents and invoice coincides with the data in your voucher.

Safety. Have your rental papers with you during the whole rental period in Sweden, do not leave them in the car or at your hotel room. Keep car keys in a safe place out of reach of burglars in Skelleftea. In case of a car theft, your insurance will be invalid without keys provided.

Car return. The final examination of the vehicle, final payment, and issuing of documents are performed in Skelleftea office upon the return of the vehicle. The fuel conditions (return with a full tank or an empty tank) are indicated in your voucher.

OrangeSmile.com wishes you an exciting driving experience in Skelleftea!

FAQ on the rental process

What to visit around: Surstroemming in Pitea Restaurants near Skelleftea
For this reason, surstromming is often eaten outdoors. There are even special clubs of fans of this delicacy in Sweden. People gather in the nice country clubs and make grandiose dining outdoors, tasting different kinds of this delicacy. The technology of pickled herring production is very simple. Pre-salted fillet is stacked in the open kitchenware, where it remains until the beginning of the fermentation process. After herring begins to ferment, it is placed into cans, where fermentation proceeds in a sealed reservoir.

This unusual delicacy has many fans around the world. Those who like unconventional dishes say that fermented herring tastes rather like a piquant cheese than a normal fish. The homeland of the delicacy is the city of Lubeck that in the 16th century was in the midst of hostilities. The city was struggling. There were problems even with salt, so the herring wasn’t salted properly and it began to ferment. In the context of the terrible famine, locals ate rotten fish, and many liked it. In such a way, more than 400 years ago, one of the most savory and at the same time shocking dishes has appeared.
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Frequently asked questions on car rental process
Rental conditions
Payment
Changing your booking
Cancelling your booking
Confirmation voucher
Crossing borders
Fuel conditions
Age restrictions
Extra services
Insurance types
Driving license
What does the price include
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Weegschaalstraat 3, Eindhoven
5632 CW, The Netherlands
+31 40 40 150 44
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