Detailed hi-res maps of Sulawesi Island for download or print

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Sulawesi Island - guide chapters 1 2 3 4 5 6 7 8 9

More to see in Sulawesi Island

There are a couple of nationalities living in Sulawesi, so the gastronomic nuances differ from village to village. The first thing to do before the trip is to decide, how extreme your journey may be. It is not a secret, that the locals eat dogs, bats, snakes, and a lot of other things, which will cause mixed feelings. It is for you to decide, whether to try those “delicacies”, but remember, there are a lot of things in Indonesian cuisine for those, who prefer classic dishes. Keep in mind that the locals love spices, and there is not a single course without them. The Chinese and minahasa food is also good here. The minahasa food always has pork in it. In Manado you can try brenebon. Most people will like this filling soup, which contains pork, beans, spinach, and salt, and sugar, and spices of course. Tinutuan – a porridge, made with at least a pumpkin, rice, and cassava with spices is a kind of a local landmark, that’s why you can buy it at any corner. They also serve a plate with fried onion and little meatballs or fish cutlets. If you want to try kebab, ask for “satay” or, in the north of Sulawesi, for “rogay” (the name of the meat). For example, “rogay babi” is a pork kebab. Remember, there will be many pieces containing fat, it is the peculiarity of the local cuisine. Though, the price for a kebab is not high. If you visit Sangihe island, you will find out, that that same product is named here “babi bakar”, after the process of its … Read further

Our guide chapters over Sulawesi Island

Sulawesi Island for children - what to visit

Visit Kete Kesu – besides unusual architecture, you will learn about the centuries-old Indonesian life. The people, who live in a village, still adhere to the traditions and customs of their ancestors. Young adventure fans should visit La Galigo, a museum in Fort Rotterdam. Coins, old maps, household goods will let you feel the atmosphere of the time when first Europeans came to Indonesia. If your child like … Open

Shopping, streets and outlets

When you buy several things, always manage the total price. If you see someone local with a thing you like, you can always ask its price. Remember, that bargaining in Sulawesi is something between gambling and sports competition, that’s why you should try to enjoy it as much as you can. It is forbidden to export rare animals and birds, antique and carvings from Indonesia without a proper certificate. Though, … Open

Best beaches

The busiest place in the capital is Losari Beach, a favorite vacation site of active tourists. It’s worth noting that this stretch of coast is called ‘beach’ just conditionally, as it’s not suitable for swimming. However, it would be difficult to find the busier coastal region on the island. The most popular dining and entertainment venues are situated there; a lovely promenade in Hollywood style … Open

Travel guide to Sulawesi Island

Some national delicacies may look absolutely exotic and unusual for foreign guests. Just like in Korea, food with dog meat is quite widespread on Sulawesi. Experienced gourmets know that dog meat doesn’t taste much different from pork. Moreover, all meat dishes are traditionally very spicy and fragrant on the island. Kemiri nuts are also worth the attention of foodies. These nuts are widely used in desserts … Open

Traditions and mentality of Sulawesi Island

By the way, the funeral itself is more like a party. All the traditional actions are accompanied by dancing and singing and the final accord is buffalos’ sacrificing. If you think that at this point a family says goodbye to its relative, you are wrong. As if specially for the tourists, who want to titillate themselves, the Torajan people perform a Manene ritual once in three years. Generally, it can be … Open

Cuisine and top restaurants

If you visit Sangihe island, you will find out, that that same product is named here “babi bakar”, after the process of its preparation. It means “grilled pork”. There is another “tasty” word you should remember – kemiri, or candleberry. This is not a dish, but a unique local nut. It is an important ingredient of a klappertaart, a pie, you should definitely try, while in the north part of Sulawesi. … Open